This Republic day, regain your freedom to cook delectable food!
Join us and Chef Shwetambari for a fun filled baking workshop presented by Mawana Select.
Venue: HyperCity, Vashi, Mumbai on 14th & 15th Dec. 2013 from 4-6 pm.
We look forward to see you… until then… cook and bake someone happy!
We had the pleasure of teaching a group of expat’s this past week and here’s what one of our student, an avid blogger and needless to say a foodie has to say about us:
“… I had been trying to find a class for quite a while. I had emailed a couple of schools purporting to teach Indian cooking – but as is typical – received no response whatsoever … Not so with Foodwhizz Cookery School … Their website is modern, simple and informative – listing out a number of interesting looking alternatives … I emailed them and swiftly got a reply offering me date and time options … Chef Shwetambari (or ‘Shweta’) greeted us personally … chatted together about her background, family and training … Priyanka is a lawyer by profession but also runs the customer care and marketing side of the business – and very efficiently so may I add. We were handed a set of neatly presented cooking instructions – which would form the basis for our three hour session …”
Julia goes on to describe her experience with us in detail with a sneak peak into some useful tips about our Mughlai recipes as well. Her full blog is available to read here: http://bombayjules.blogspot.in/2013/06/learning-to-cook-mughlai-style.html
Feedback is our way of learning from your experiences. If you’ve cooked or baked with us, please write to us on firstname.lastname@example.org to share your experience.
If you haven’t met us yet, we’re eagerly looking forward to meet with you!
Till then… Happy Cooking!
Shwetambari & Priyanka.
We often get calls from interested students who wants to enroll in a heartbeat but are constrained sue to the distance. So, we thought, if you can’t come to us, we’ll come to you.
Thanks’s to your love and support, we’re branching out. Foodwhizz Cookery School is now at Goregaon (E) & Chembur.
We look forward to cooking with you 🙂
I can’t believe that It’s been 2 years since I hosted my first course at Foodwhizz Cookery School and journey has been sinfully sweet! I’ve met some wonderful people in this time and learnt more than I could teach.
And as I continue, now is a great time to share with all of you, my memorable moments at Foodwhizz.
So here it is, Foodwhizz Cookery School’s very own “Foodie Wall“, a space that captures our foodie moments shared with beautiful and talented people, or shall I say FoodWhizzards 🙂