150 Vegetarian Chinese Recipes now out!

Check it out! Chef Shwetambari’s 150 Vegetarian Chinese recipes published by India’s leading publishers, Meri Saheli…now available on stands! Hurry… grab you copy now ūüėÄ

See our exclusive Short-term Chinese (E) course and master the secrets behind tantalizing Chinese Food in your kitchen!

Meri Saheli 150



Short-term Chinese (E)

Always wanted to master the secret to cooking authentic and delicious Chinese in your kitchen?¬†Here’s our solution:

Short-term Chinese (E): Soups, Salads, Appetizers, Main Course, Rice & Noodles along with tips on techniques, introduction to basic sauces/blends, basics of cutting, boiling, basic pastes, base sauces, marinades and tips and variations as applicable all in just 2 days!

Short-term Chinese

First batch on June 14 and 15, 2014 from 12:00 pm to 05:00 pm. Limited seat(s) available.

Email us on bookings@foodwhizz.com to know more.

Bakery Workshop at Oberoi Mall

Join us to bake super easy, quick and tasty goodies!
When: March 12, 2014 from 04:00 pm to 06:00 pm
Where: Oberoi Mall, Goregaon (E)
Chef Shwetambari¬†is¬†also giving¬†away lots of useful tips and¬†tricks for baking!¬†We’re also offering a¬†15% off on¬†spot bookings¬†of our basic courses.
We look forward to see¬†you there.¬†Till then… cook and bake someone happy ūüôā

KitcheAid to the Rescue

Ever since man learnt to cook and bake, he prayed to have a professional who could handle the messy and tricky parts. And the KitchenAid has been here for the making since 1919.

Book a¬†KitchenAid¬ģ Artisan¬ģ Design Series 5-Quart Tilt-Head¬†Candy Apple Stand Mixer, between Feb 1 2014 and Feb 16 2014 and get a Frosted Glass Bowl free*! What’s more, we’re offering our students an additional discount!


*Condition Apply. Please contact us for details.