150 Vegetarian Chinese Recipes now out!

Check it out! Chef Shwetambari’s 150 Vegetarian Chinese recipes published by India’s leading publishers, Meri Saheli…now available on stands! Hurry… grab you copy now 😀

See our exclusive Short-term Chinese (E) course and master the secrets behind tantalizing Chinese Food in your kitchen!

Meri Saheli 150

 

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Birthday Bash 2014

Foodwhizz Cookery School turns 4 years young on January 1, 2014

We’re celebrating throughout  January 2014 and giving away a free course* to 3 lucky winners who leave us a creative and surprising birthday wish on our Facebook Page!

Best Wish Contest

Join us to celebrate our Fantastic 4 birthday! We look forward to many more such wonderful years ahead…

*Terms & Conditions:

  • The free/discounted course(s) will be conducted at the Goregaon (E) facility.
  • Choice of Free Course: any basic course of value up to Rs.2400.00 only.
  • Course(s) delivery and schedule subject to the booking policy.

Mawana: Art of Sugar Workshop at Hypercity, Vashi

Join  us and Chef Shwetambari for a fun filled baking workshop presented by Mawana Select.

Venue: HyperCity, Vashi, Mumbai on 14th & 15th Dec. 2013 from 4-6 pm.

Mawana: Art of Sugar Workshop

We look forward to see you… until then… cook and bake someone happy!

80 Vegetarian Chinese Recipes Published!

Chef Shwetambari’s 80 Vegetarian Chinese Recipes have been published in the September 2013 issue of Meri Saheli (India’s No.1 Monthly Magazine for Women, published in Hindi).

Meri Saheli 80 Shoot

We’d love to hear about your experience of making these recipes! Grab your copy today and write to us with your feedback on contact@foodwhizz.com

Till then…Cook and Bake someone happy!