Summer Bakes (E)

A golden opportunity to master original, preservative free, vegetarian breads made from scratch. Summer Bakes (E) is our quick, one day guide towards turning your simple bakes into party favorites and changing the way you break bread.

Course Fee: Rs. 3900.00

Course Schedule: One day session of 5-6 hours

Course Curriculum:

  1. Buns
  2. Sweet Butter Rolls
  3. Cinnamon Rolls
  4. Pull-apart Pizza Knots
  5. Challah
  6. Garlic Bread Sticks
  7. Whole-wheat Seeded Bread
  8. Focaccia
  9. French Baguette

Printed notes with materials will be provided. Limited seats available.

Book Now: Call or WhatsApp on +91-998-717-6661 Email: bookings@foodwhizz.com

Please contact us for any questions. Bookings are subject to our booking policy.

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Summer Love (E)

This 2 day bakery workshop will skill you to bake your way through your loved one’s heart. Introducing Summer Love (E). Course Fee: Rs.3600.00

Course Schedule: 23rd and 24th of April, 2015; 3 hours each day.

Course Curriculum:

  1. Pineapple Fresh Cream Cake
  2. Butterscotch Crunch
  3. Oreo Cream Cake
  4. Dutch Truffle
  5. Black Forest
  6. Hazelnut Torte
  7. Choco Walnut Brownies
  8. Lemon Bars
  9. Confetti Cupcake with Butter Vanilla Frosting
  10. Red Velvet Cupcake with Cream Cheese Frosting

Printed notes with materials will be provided. Limited seats available.

Book Now: Call or WhatsApp on +91-998-717-6661 Email: bookings@foodwhizz.com

Please contact us for any questions. Bookings are subject to our booking policy.

Cocktail Cupcakes (E)

A happy high is the most fitting description for the lingering effect of our newest addition to exclusive courses.

These wonderful Cocktail Cupcakes (E) are perfect for every occasion. They also make for awesome personalized super-tasty-unbelievably-scrumptious gifts.

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Wow your friends at your next party! Enroll now

Short-term Chinese (E)

Always wanted to master the secret to cooking authentic and delicious Chinese in your kitchen? Here’s our solution:

Short-term Chinese (E): Soups, Salads, Appetizers, Main Course, Rice & Noodles along with tips on techniques, introduction to basic sauces/blends, basics of cutting, boiling, basic pastes, base sauces, marinades and tips and variations as applicable all in just 2 days!

Short-term Chinese

First batch on June 14 and 15, 2014 from 12:00 pm to 05:00 pm. Limited seat(s) available.

Email us on bookings@foodwhizz.com to know more.

We’re Off for Ganpati Bappa!

Calendar Update: we’re officially closed for Ganesh Chaturthi from Sept. 2 to Sept 13.

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We’re accepting bookings for available dates Sept. 22 onward.

The upcoming course schedule includes: Taste of India I (3 seats available), Breads (2 seats available), Puffs & Pies (3 seats available), Mexican II (3 seats available), Dream Desserts (2 seats available), Weekend Short-term Bakery (2 seats available) (you can choose to join us on specific days if not all 6). We’re also running a custom course in Mexican & Italian over the weekend!

Please write to bookings@foodwhizz.com for details or visit https://foodwhizz.com/course-calendar/ for updates on available dates.

See you in September!