Foodwhizz Cookery School

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← Introducing: Decorative Fondant Cupcakes
KitcheAid to the Rescue →

Short-term Bakery Revised

Posted on January 25, 2014 by Chef Shwetambari

Dear Foodies,

Effective February 1, 2014, we’re revising our Short-term Bakery course to make it even more unbelievably awesome! Click on the eye candy below to know more…

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← Introducing: Decorative Fondant Cupcakes
KitcheAid to the Rescue →

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